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Pros and Cons of Smoking Out of Stuff in Your Refridgerator.
Posted: Thu Jul 05, 2007 7:23 am
by The James Bond of Nugget
I've smoked out of the following:
Kiwi
Apple
Potato
Banana
Kiwi- carved two holes, one on top one on side. make sure you skin much of the top. with glass stempiece. very pleasant taste. not too messy. my best choice.
Apple- carved two holes, one on top one on side. with glass stempiece. not much taste, apple deteriorates rather quickly.
Potato- carved one hole through the equator. used glass stempiece. very distinct taste, not very good or very bad. up there on my list.
Banana- carved one hole, cut off one end of banana. used glass stempiece. good taste, banana deteriorates after only a few hits. can be very messy.
I'd like to hear from someone else who used a ham or something cool with success.
Posted: Thu Jul 05, 2007 9:52 am
by WeedGuru_Flow
we tried a coconut, emptied it of it's milk first and used some improvised stempiece, very nice flavor, the big 'chamber' at it's core makes hits smooth and not too hard to inhale.
Posted: Thu Jul 05, 2007 3:08 pm
by swanee89
has anybody tried putting their piece in the fridge then smoking to maybe help cool it down? prolly wouldnt help much but idk. i saw there was a peice somewhere specifically designed for this, it had some liquid inside that got really cold but didnt freeze...
Posted: Thu Jul 05, 2007 4:09 pm
by The James Bond of Nugget
swanee89 wrote:has anybody tried putting their piece in the fridge then smoking to maybe help cool it down? prolly wouldnt help much but idk. i saw there was a peice somewhere specifically designed for this, it had some liquid inside that got really cold but didnt freeze...
I've put vodka in a water bong before that was colder than 0 degrees celcius. Tasted nice. Created almost a vapor like effect.
I've seen a coconut before, I should try it. From my experience on eating them, they smell, so despite their rigidity, it prolly won't stay in my house more than a day.
Anyone else?
Posted: Thu Jul 05, 2007 5:22 pm
by swanee89
ive done an apple pipe/bong. wasnt really that effective, more of a novelty. did taste pretty good though
Posted: Mon Jul 23, 2007 4:25 am
by SystemOfAUp
swanee89 wrote:has anybody tried putting their piece in the fridge then smoking to maybe help cool it down? prolly wouldnt help much but idk. i saw there was a peice somewhere specifically designed for this, it had some liquid inside that got really cold but didnt freeze...
Well its not what your talking about but you could get a bong and put crushed ice and COLD water (put some ice cubes in water a little bit before starting the bongloads, itll get really cold fast). I love doing that, the only problem is that the hits are different... The smoke doesnt feel like it has any warmth to it, so sometimes it'll sneak up on you and get you coughing.
Posted: Mon Jul 23, 2007 4:35 am
by The James Bond of Nugget
thanks, but we're talking about using FOOD as smoking paraphernalia. and ice isn't a food, you're probably better off posing in another thread. though i have seen bongs made out of ice.
so...SOAU go find a ham and smoke out of it for us.
Posted: Fri Aug 10, 2007 5:32 am
by Anti-FlagPUNK
ive put extremely cold alcohol in my bong before too, works alright, mild headrush from huffing alcohol!
Posted: Tue Aug 14, 2007 7:32 pm
by logically
Correct me if I'm wrong, but doesn't alcohol absorb THC? I may be thinking of something else, and I am pretty fired right now. I thought I read that somewhere before though.
Posted: Tue Aug 14, 2007 8:36 pm
by swanee89
^yes, yes it does
Re: Pros and Cons of Smoking Out of Stuff in Your Refridgerator.
Posted: Mon Jul 19, 2010 5:32 pm
by WeAreBaked
How many stoners does it take to figure out you can't smoke out of a bananna? JUST ONE DUMB ONE LMAO
i'm j/k but a banana , that's one adventuress smoker lol.
I've used a apple and potato, and i like to use Gatorade or koolaid in the bong to add flavor to my toke?
Re: Pros and Cons of Smoking Out of Stuff in Your Refridgerator.
Posted: Wed Apr 06, 2011 4:13 am
by giraffes

ive smoked from a snow ball.....froze my freaking lips...

Re:
Posted: Tue May 17, 2011 9:50 am
by cdc
swanee89 wrote:has anybody tried putting their piece in the fridge then smoking to maybe help cool it down? prolly wouldnt help much but idk. i saw there was a peice somewhere specifically designed for this, it had some liquid inside that got really cold but didnt freeze...
Freeze a thick glass bottle, a long narrow alcohol bottle works best and use it to take your spots (big fat spots) . Its the smoothest hit ive ever had, like smoking nothing until its all inside you and then your like JESUS OMFG IM GOING TO DIE!!!!!!!
to the original question ive only smoked out of an apple but i will endeavor to try more and report back!
Re: Pros and Cons of Smoking Out of Stuff in Your Refridgerator.
Posted: Sat Jun 25, 2011 8:13 pm
by andriaSRH
^ Doesn't ice make glass break?
The James Bond of Nugget wrote:
I'd like to hear from someone else who used a ham or something cool with success.
A ham.
Yum.
Re: Pros and Cons of Smoking Out of Stuff in Your Refridgerator.
Posted: Sat Jun 25, 2011 8:26 pm
by Ikku
Ice make glass break? Lolwut. Have you never stuck a glass bottle of liquor in the freezer to get it nice and cold? Or stuck a glass beer mug in the freezer so your beer is super cold when you pour it? Mmmm, I'm gonna freeze up a pint glass right now so it's ready for 5pm...lmao I'm such a drunk