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So i just read about those "leary biscuits". Sounds to me like its too good to be true!! Its easy, involves cheese, gets you high. But does it really work? if so, are there special ways to make them? is 1 gram enough?
Thank youuu!

OH yeah i forgot to mention i'm 5'3" and 110 lbs. But is 1 gram still enough?

I duno man I think you're gonna want more than a gram.

Okay WOW it turns out i didn't need more than a gram, i used about .5 grams, and it MESSED me up. I ate it before i left for school, then during 1st period i started coming up and it was so crazy, i got paranoid and had a panic attack and started sweating!! It didn't help that my head felt like it wasn't attached to my body. Today was craaazy, the whole day. whew. Be careful when you eat that stuff!

haha thats a funny az story...should hav ate the whole gram

I want to make one so bad!! But I have one question before I ever do.. will the smell of weed be noticeable? Cheese has a pretty strong smell, but so does weed. But then again, if you're only gonna be warmin it up for about 20 - 40 seconds, the weed might not let off as much of a smell as I'd expect it to. I just don't want my kitchen smellin like weed. Someone please fill me in on this, as I don't ever want my parents to catch me consumin (whether smokin/eatin) weed in my house ever again - they'll actually kick me outta the house this time.

I've never done it, but I'm pretty sure it would leave a noticeable smell for a bit. I wouldn't risk it if it could get you kicked out

[quote="Genius"]I want to make one so bad!! But I have one question before I ever do.. will the smell of weed be noticeable? Cheese has a pretty strong smell, but so does weed. But then again, if you're only gonna be warmin it up for about 20 - 40 seconds, the weed might not let off as much of a smell as I'd expect it to. I just don't want my kitchen smellin like weed. Someone please fill me in on this, as I don't ever want my parents to catch me consumin (whether smokin/eatin) weed in my house ever again - they'll actually kick me outta the house this time.[/quote]

Well when i did it, it left no smell of pot behind. Not even inside the microwave! I cooked it for a minute and a half to make sure it all gets cooked into the cheese (it was burnt and nasty, but i'm sure the extra time helped it work, because IT WORKED.) But afterwards, I heated up a piece of left over pizza for my breakfast (weird i know)...and all you could smell was the cheese, and the pizza sauce. It was too perfect.

Wonderful!! Thank you very much, I really appreciate it!! I can't wait till I try one, hehe..

Um.. just wonderin, what kinda cheese did you put on it and how much? Sorry if I'm askin too many questions, I'm just excited now, lol.

Next time I have the house alone this is totally my plan. I guess you would put the cheese over the weed .__.

oh the complications of cheese and cracker yummys

Well i used cheddar cheese, the kind that comes in a block kinda, by Kraft, and you slice it off, i used 2 pieces that were about .5 CM thick (about as thick as 2 nickels stacked together), and just fit it to the cracker, and i put the weed [b]between[/b] the 2 slices of cheese ( i think this helped prevent the smell!!) and cooked it for a minute and a half ( to ensure THC bonding) and voila!!
I suggest trying it, and if you do, enjoy!
Just, one thing, i wouldnt recomend more than a gram or two in there, because i used like .5 or 3/4 of a gram and i had a panic attack. lol but that could just be me, i'm a real lightweight.

Hehe, thanks a lot! Also, I happen to be an occasional smoker, so my tolerance is always low, therefore I'll take your word for it and just stick to half a gram - I'll definitely get higher than ever from this.